Air Fryer Cheesy Tortilla Garlic Bread
This Air Fryer Cheesy Tortilla Garlic Bread is a quick and crispy twist on classic garlic bread. Flour tortillas are brushed with flavorful garlic butter, topped with melty mozzarella and Parmesan cheese, then air fried until perfectly golden. Ready in under 10 minutes, it's the perfect appetizer, snack, or side dish.
Servings: 2
Calories: 340kcal
Ingredients
- 2 large flour tortillas
- 3 tablespoons unsalted butter melted
- 2 cloves garlic minced
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1½ cups shredded mozzarella cheese
- ¼ cup grated Parmesan cheese
- 1 tablespoon chopped fresh parsley
- Pinch of salt
- Pinch of black pepper
- Pinch of red pepper flakes optional
Instructions
- In a small bowl, combine melted butter, minced garlic, garlic powder, Italian seasoning, salt, and black pepper. Mix well.
- Lay the tortillas flat and brush both evenly with the garlic butter mixture. Sprinkle mozzarella cheese, Parmesan cheese, parsley, and red pepper flakes (if using) over the top.
- Preheat the air fryer to 375°F (190°C). Air fry one tortilla at a time for 4–6 minutes, or until the cheese is melted and bubbly and the edges are crispy and golden.
- Brush the hot tortilla with a little extra garlic butter if desired. Let cool for 1–2 minutes, slice into wedges, and serve immediately.
Notes
- Freshly shredded mozzarella melts better than pre-shredded cheese.
- Cook one tortilla at a time for the crispiest results.
- Watch closely during the last minute since tortillas brown quickly.
- Add pepperoni, cooked bacon, or jalapeños for extra flavor.
- Garnish with extra Parmesan and fresh parsley before serving.
- Calories: 340 kcal
- Carbohydrates: 23g
- Protein: 13g
- Fat: 22g
- Saturated Fat: 11g
- Cholesterol: 45mg
- Sodium: 480mg
- Potassium: 170mg
- Fiber: 1g
- Sugar: 2g
- Vitamin A: 520 IU
- Vitamin C: 2mg
- Calcium: 300mg
- Iron: 2mg