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Ambrosia Salad Recipe

This easy Ambrosia Salad is a creamy, fluffy fruit salad made with pineapple, mandarin oranges, marshmallows, coconut, cherries, and whipped topping. It's a classic no-bake dessert that's perfect for holidays, potlucks, and family gatherings.
Prep Time15 minutes
Chill Time2 hours
Total Time2 hours 15 minutes
Course: Dessert, Salad, Side Dish
Cuisine: American
Keyword: ambrosia salad, classic ambrosia salad, easy ambrosia salad, fruit salad recipe, holiday fruit salad, marshmallow fruit salad, no bake dessert
Servings: 10
Calories: 260kcal

Ingredients

  • 20 oz pineapple chunks drained
  • 15 oz mandarin oranges drained
  • 2 cups mini marshmallows
  • 1 cup shredded coconut
  • 1 cup maraschino cherries drained and halved
  • 1 cup sour cream
  • 8 oz whipped topping
  • 1 teaspoon vanilla extract optional

Instructions

  • Drain and dry the fruit thoroughly.
  • Mix sour cream, whipped topping, and vanilla until smooth.
  • Fold in the pineapple, oranges, marshmallows, coconut, and cherries.
  • Cover and refrigerate for at least 2 hours.
  • Garnish and serve chilled.

Notes

  • Drain canned fruit well to keep the salad creamy instead of watery.
  • Refrigerating the salad allows the flavors to meld and improves the texture.
  • Add bananas only just before serving to keep them fresh.
  • Fresh whipped cream can be substituted for whipped topping if preferred

Nutrition (Per Serving)

  • Calories: 260
  • Carbohydrates: 34g
  • Protein: 2g
  • Fat: 13g
  • Saturated Fat: 9g
  • Cholesterol: 15mg
  • Sodium: 70mg
  • Potassium: 180mg
  • Fiber: 2g
  • Sugar: 29g
  • Calcium: 50mg
  • Iron: 0.5mg